Well. What a whirlwind week I’ve had.
So, to begin with, my parents dropped me off at the MSP airport after my flight to O’Hare had been canceled due to the weather. I had called United, and they rebooked me on an American Airlines flight scheduled to leave a little earlier than my United flight. So upon arrival to the ticketing booth, they switched me to an AA flight that had been merged with mine, that ended up being delayed till boarding around 7:45. So I had a little time to chill in the terminal. I found out that it’s damnably hard to track down a copy of Harper’s Magazine in MSP. So The Economist kept me company mid flight.
Waiting by my gate, I got to talking with the gentleman sitting next to me whose flight was also delayed. I mentioned that I was going to Seoul to Study abroad through Coe College, and the guy, who was in his late 40’s/early 50’s, did a brief double-take. It turns out that he had graduated from Coe in ’83, if I remember correctly. We had both had Mickey Wu teach our principles of Macro/Micro classes. He talked about Coe back in the day, and I talked about how it currently stood. Such a small world. Eventually his flight started boarding around 7:30, so we said goodbye. It was great to meet you Steve!
Boarding began, and because the plane was pretty empty, I was able to move up to an exit row seat. I loved the extra leg room. And it’s good we had it, as our plane got held up for over an hour once we had finished boarding. Lame-sauce. After reading my magazine for a little while I struck up a conversation with the man seated across the aisle from me. It turns out that he had just been hired to work as a head accountant for the Waterpark I had worked at for the past 3 years! At this point, I was wondering who the next person with a strong connection to me would be. He told me about some of the extravagant hotels he’s seen or worked at, and I talked about my travels to the Arctic, Europe, and now South Korea. It was a good way to pass the time on our way to O’Hare. Once we arrived he helped me out by pointing me towards the fastest way to the international terminal tram. He kept on going to the parking lot. Nice to meet you, Mark.
After going through security again, I made it to the gate for my flight to Seoul. I got moved to the exit row seat again (this time at the ticketing station), which was AWESOME. I settled in for my 14 hour flight, and asked for the Bibimbob dinner option. At the time, I thought it was tasty, but compared to the amazing Korean food I’ve had since, it wasn’t too great. Still the best airline meal I’ve had yet, however. I slept, wandered around the plane to stretch my legs, read, and slept more. Really not too exciting. At one point we were 32000 ft above the Back River. I will be back to the Back one day, canoeing in the Arctic sun again. We passed over Russia, getting closer to it than Sarah Palin ever has, and god-willing ever will be. Wretched harpy.
We flew to the west of North Korea, and made it to Incheon around 6:10 AM. Seoul time is +15 from Central time. I cleared customs, and got my bags without any trouble. I had to wait till 10 AM for a Sookmyung student to come and pick me up so I could make it to school in my discombobulated state. So I wandered around the airport, ate some Mushroom & Beef Bulgogi, and diddled my thumbs till 10. Sohyun arrived, and we had to wait a little while for another student she was supposed to pick up. Eventually the international office called her to say they would send another student to the airport to pick up the other student, so we got ‘limo bus’ tickets to downtown Seoul. We talked about Korean politics, travel, and made general chit-chat. After getting off at the station near Sookmyung Sohyun hailed a taxi for my two luggage bags, and we made it to International House 1. I have a fair sized double room with a bathroom, and it’s right by the main entrance. My roommate is a German male model, and he’s in China till the 4th of March. So I have the room all to myself till then. We went to get a quick meal, and the server brought out a bottle of ketchup, because clearly, as a ‘Murrican, I slather all my food with ketchup. We shared a laugh over that.
Then it was off to the orientation session, where I met a few of the other International students. There’s John, Jamie, Gabrielle, and two other girls from Gabby’s school who’ve kept to themselves so far. Once classes get started I’m sure I’ll see more of those two. Regardless, we watched an admissions movie, got some information booklets and a bit of paperwork to fill out, and then went to register for classes. As of right now, I’m signed up for Korean 1, Applied Probability, Korean Foreign Policy, Ceramics, Tae Kwon Do, and ‘Easy French taught in English’. Evidently that’s a normal sized courseload, but I’m not going to stick to the French or Ceramics classes if they seem like too much trouble, or too frivolous. Then we had a campus tour. I gotta tell you, Coe Admissions, all the tour guides have matching navy wool peacoats. You’d best step up your game. Perhaps matching crimson blazers for all the tour guides? Otherwise…
After that, one of the guys who had already been here for a semester offered to show us around to some of the good restaurants in the area. We went to a Korean style BBQ, where they bring you the meat, along with all sorts of ban-chan (a wide variety of different foods in small quantities). We took our shoes off at the door, and sat at a low table, sitting cross-legged. You cooked the pre-marinated meat on a grill in the middle of the table, and added various ban-chan to the grill. Some were for cooking, others just eating uncooked. The best comparison I can think of is like going to a super-Tapas bar, where you have one medium sized dish, and a bunch of smaller things on the table that everyone passes around and shares. It’s really fun and social. After that we went to a bar upstairs, (The Korean drinking age is 18-19. Basically, people in Korea are 1 when born, so I’m 21 here) and had some soju, which is a very popular and traditional Korean rice ‘wine’. And pretty tasty. We sat around the table talking about various libidinous topics, and called it a night eventually. I fell asleep quickly, as I was starting to feel jetlagged.
I’ll write up the next few days soon, but I wanted to get the arrival out of the way since it’s the part that had the most stuff going on. I love it here, the food is cheap and delicious, and I’m walking all over. The people are awesome as well.
Stay classy, oh anonymous reader.